ALSHAILABI, E. M. A. Effects of white vinegar on Carbohydrate Contents in Hepatorenal Tissues in Rats. Scientific Journal for Faculty of Science-Sirte University, [S. l.], v. 1, n. 2, p. 7–11, 2021. DOI: 10.37375/sjfssu.v1i2.102. Disponível em: https://journal.su.edu.ly/index.php/jsfsu/article/view/34. Acesso em: 5 may. 2024.